Saturday, May 19, 2012

lentil soup (to come) and a brief note about steamed tilapia

hi guys! i made lentil soup this week. it is the first soup i have ever made (yeah, i know) and it actually turned out pretty well. it is vegan and yet delicious. unfortunately i didn't end up taking too many photos but there is at least both a "during" and "after" shot. emery of course ended up being somewhat allergic to it (he immediately developed a rash around his mouth after a few bites), so now we have enough soup for ten thousand dinners. i'll do a proper post about it very soon, i promise. i also ended up steaming some tilapia in a parchment paper pouch in the oven yesterday, and naturally, forgot to take any photos. i will say, though, it was rather tasty, super easy, and i will definitely be making it again. hope things are well in hong kong and baton rouge...
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3 comments:

  1. Myron!May 21, 2012 at 6:15 AM

    Things are great in Hong Kong! Lots of delicious food to be had (though none of it cooked by me). The tilapia sounds good - what was in it? Looking forward to reading about lentil soup - one of my favourites.

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  2. UnknownMay 21, 2012 at 7:59 PM

    That's okay most of what I make would have more pictures if I would remember to get the camera. Things are pretty good here. There is a chocolate peanut butter tart recipe I hope to Finnish typing and post tomorrow.

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  3. tessaMay 22, 2012 at 9:37 PM

    steamed the tilapia with sliced onions, garlic cloves, asparagus, thyme sprigs, olive oil, salt, and pepper. it was so easy and really tasty. excellent effort to taste ratio.

    the chocolate peanut butter tart sounds amazing. i can't wait to read about it.

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